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For high-volume knife sharpening, the COZZINIPRIMEdge centralized knife sharpening system is as easy as 1-2-3 |
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1 HGCU 4" Hollow Grinder HGCU 6" Hollow Grinder |
2 HE7 Edger |
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3 HE7 Honer |
Step 1: The 4" or 6" hollow grinder thins both sides of the blade simultaneously and creates a uniform bevel prior to sharpening. A built-in thickness gauge indicates whether the blade has been sufficiently thinned for edging. Step 2: The HE7 Edger produces a consistent V-shaped beveled edge on the blade to any angle desired. Step 3: The HE7 Honer produces the final cutting edge on the knife, delivering a perfectly even and ergonomically efficient knife edge. |
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| Capable of sharpening blades up to 16" long, the CozziniPrimedge centralized knife sharpening system boosts productivity and decreases sharpening-related ergonomic problems. Each machine has a durable stainless steel frame, removable fiberglass covers for easy cleaning and an integrated stone dressing system. The machine uses a recirculating liquid coolant system for burn-free and dust-free operation. An adjustable work light and easily accessible controls ensure operator comfort and safety. | |||||||
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Hands-On Knife Sharpening Seminars Train in your plant with a CozziniPrimedge knife sharpening expert. Contact CozziniPrimedge for a free quotation today: sales@cozzini.com |
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